The Harvest

I have never been part of a harvest before and its that time of year in Sami Koto. About 1 month ago people started pulling peanuts out of the ground, but that was less of a harvest than just another step in processing them. Now that all the peanuts are up the real harvest has started in the millet fields. The millet stands about 8 or 9 feet tall and has been drying out since the last rains well over a month ago. Every morning around 630   all the males leave the compound on the donkey cart. When they arrive at the fields, they walk through and knock down all the stalks they plan to harvest for the day. Our family is working with our neighbors, the Keita's. So all the men spend 2 days working one of their fields, and then 2 days working one of our fields. The work in the field is divided by age. All of us in our 20s and 30s will cut the grains off the stalks. When you fill your non cutting hand up, everyone makes a pile on the ground. Then all the kids will pick it up and carry it through the field to a shade tree. Under the tree is a big tarp made of rice bags. All the grain is stacked there, where the oldest men from each  compound sit on the ground tying all the stalks into bundles. Everyone moves pretty quick at least early in the day. The men are walking and cutting and the boys are almost running to move the grain before it piles up in the field. Though everyone is moving, there is a lot more joking and talking than there was while pulling peanuts. Around noon or one when all the during is done everyone moves under the tree to finish tying. Someone will go tie the donkeys to the carts and walk them over. We load each cart with about 40 bundles, and each day we have around 90 bundles. When all the millet is up, we parade home on the carts, on bikes, and on foot. Everyone arrives home and stacks the bundles on the donkey house to dry in the sun before its put up for the year. Whichever compound gets the harvest that day will serve lunch to all who worked, and everyone rests til tomorrow.